Organic Montreal Steak Seasoning
Montreal Steak seasoning is a classic rub for steaks, and our version takes it a couple of steps further with its all-organic ingredients and its use of Hiwa Kai (black) Sea Salt. While used traditionally on steaks, this seasoning blend can be used on chicken, ribs… anything you want to grill.
To use, sprinkle 1 Tablespoon of seasoning per pound on meat just before grilling (or a few hours before, to let the flavor sink into the meat).
Ingredients (items in red included in some versions of this blend): organic black pepper, black sea salt, organic coriander, organic granulated garlic, organic dill, organic paprika, organic cayenne.
Allergen info: Packaged on equipment that also packages peanuts, tree oil, soy, and wheat.